October 10 Foraging Class and Wild Food Tasting: Fall Fungi, Wild Fruits, Nuts and Trees

When: October 10, 2026 10:00am – 1pm
Where: Waltham, MA
Cost: $65/person

*This event has been SOLD OUT

Interested in spending time in nature while meeting amazing new people and learning how to identify the incredible array of wild edibles growing at your feet? Join me for an educational foraging walk! Deepen your connection to nature and fill your basket full of tasty local treasures.

We will be visiting one of my favorite spots in Waltham. While walking and identifying, we will also discuss sustainable harvesting techniques and local laws, review invasive edible species and collect specimens to study/taste. Learn 10-20 edible species that are available now.

After the walk, we will gather for a tasting of hyper seasonal cocktails, mocktails and appetizers, while discussing how you can make your own batches at home. This class is perfect for the beginner/intermediate forager, home cook, chef, nature lover or outdoor enthusiast!

Tastings include:

2-3 mocktails/1-2 Cocktails hyper seasonal drinks, shrubs, syrups, liqueurs, sodas, etc

4-5 small dish Appetizers (soups, salads, jellies/jams, quick pickles, dips, jerky, bites)