Upcoming Public Events
Check out our list of upcoming public forages, tastings and wild food picnics!
April
April brings the first of many delicious spring greens including stinging nettle, wild mustard leaves, fiddlehead ferns, Japanese knotweed, wintercress leaves/buds, salsify, spring onions/crow’s garlic/field garlic, henbit, cleavers, bedstraw, chickweeds, dead nettle, and box elder. Numerous edible flowers like violets, dandelion, forsythia, day lily tubers and shoots, wild oats/bellwort shoots, trout-lily, and magnolia buds are in bloom and perfect for picking as well.
Spring Forage: Introduction to Edible Spring Greens, Trees, Flowers and Herbs
When: 10:00am – noon
Cost: $50/person
Spring Forage: Introduction to Edible Spring Greens, Trees, Flowers and Herbs followed by Wild Food Tasting
When: 10:00am – 12:30pm
Cost: $65/person
Spring Forage: Introduction to Edible Spring Greens, Trees, Flowers and Herbs & Wild Soda Workshop
When: 10:00am – 12:00pm
Cost: $50/person
Spring Forage: Spring Greens, Trees, Flowers and Invasive Edibles at Historic Bullard Memorial Farm
When: 10:30am – 12:30pm
Cost: $30/person
Spring Forage: Introduction to Edible Spring Greens, Trees, Flowers and Invasive Edibles
When: 10:00am – 12:00pm
Cost: $50/person
May
May offers a true abundance of colorful and delicious flowers, herbs and greens like lilacs, day lily shoots and buds, wood/sheep sorrel, fiddlehead ferns, elm tree seed pods, maple tree seed pods, yarrow, dwarf ginseng, Dame’s rocket flowers, milk weed shoots, ox-eye daisy leaves/flower buds, pineapple weed, elderberry flowers, magnolia flowers, red bud flowers, carrion flower shoots, wild lettuce, black locust flowers, pokeweed shoots, mugwort, three-cornered leek, ramps, chicory shoots, conifer tips (spruce/fir), wild asparagus shoots
Spring Forage: Introduction to Spring Greens, Trees, Flowers and Invasive Edibles Followed by Wild Ramp Tasting
When: 10:00am – 12:30pm
Cost: $65/person
Spring Foraging Walk: Spring Greens, Trees, Flowers and Invasive Edibles
When: 10:00am – 12:00pm
Cost: $50/person
Spring Forage: Spring Greens, Trees, Flowers and Invasive Edibles with Wild Soda and Shrub Workshop
When: 10:00am – 12:00pm
Cost: $50/person
Foraging Class: Spring Greens, Trees, Flowers and Invasive Edibles
When: 10:00am – 12:00pm
Cost: $50/person
Foraging Walk: Spring Greens, Trees, Flowers and Invasive Edibles
When: 10:00am – 12:00pm
Cost: $50/person
Spring Forage & Wild Food Picnic: Spring Greens, Trees, Flowers and Invasive Edibles
When: 10:00am – 1:00pm
Cost: $75/person