Edible Excursions Wild Food and Foraging Tours

Explore. Learn. Feast!

Diana Burnell started Edible Excursions Wild Foods and Foraging Tours in 2014 and has been sharing her passion for the outdoors and wild edibles ever since.

Diana currently resides just outside Boston in Newton, MA, where she offers private classes and walks, group foraging adventures, wild food tastings & picnics, home/landowner surveys, corporate outings and larger public events. You can find many of her products in restaurants and farmer’s markets from New Hampshire to the boroughs of New York City, in addition to kitchens everywhere, through her online store.

Services


Private Classes

Perfect for 1 – 3 people, classes are catered to the clients’ skill-level and interests and typically range from 1.5 – 2 hours.


Small Group Walks

Want to learn foraging with your family or a small group of friends? This class is designed for 4 to 8 people and ranges from 2 to 3 hours.


Larger Group Tours

Come out and enjoy nature with your garden club, scout troop, book club or any other group of 9 to 15 people. Forages last 2 – 3 hours.


Home/Land Owner Surveys

Interested in the edible native and invasive species growing around your home or land? We will come to you, survey your property, identify plants, trees and fungi and teach how and when to best enjoy your delicious treasures.


Public Events

Throughout the year, Edible Excursions partners with various organizations and offers events open to the public throughout New England. Check out our list of upcoming happenings!


Partnerships

Own an organic farm or garden center? Run a summer camp or outdoor education program? Easily fold Edible Excursions services into your offerings and quickly increase your earnings.

Summer & Fall Foraging Highlights

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