Edible Excursions Wild Food and Foraging Tours





Explore. Learn. Feast!

Diana Burnell started Edible Excursions Wild Foods and Foraging Tours in 2014 and has been sharing her passion for the outdoors and wild edibles ever since.
Diana currently resides just outside Boston in Newton, MA, where she offers private classes and walks, group foraging adventures, wild food tastings & picnics, home/landowner surveys, corporate outings and larger public events. You can find many of her products in restaurants and farmer’s markets from New Hampshire to the boroughs of New York City, in addition to kitchens everywhere, through her online store.
Services
Private Classes
Perfect for 1 – 3 people, classes are catered to the clients’ skill-level and interests and typically range from 1.5 – 2 hours.
Small Group Walks
Want to learn foraging with your family or a small group of friends? This class is designed for 4 to 8 people and ranges from 2 to 3 hours.
Larger Group Tours
Come out and enjoy nature with your garden club, scout troop, book club or any other group of 9 to 15 people. Forages last 2 – 3 hours.
Home/Land Owner Surveys
Interested in the edible native and invasive species growing around your home or land? We will come to you, survey your property, identify plants, trees and fungi and teach how and when to best enjoy your delicious treasures.
Public Events
Throughout the year, Edible Excursions partners with various organizations and offers events open to the public throughout New England. Check out our list of upcoming happenings!
Partnerships
Own an organic farm or garden center? Run a summer camp or outdoor education program? Easily fold Edible Excursions services into your offerings and quickly increase your earnings.
Gift Certificates Now On Sale!
“An unforgettable experience!!! Diana’s extensive knowledge of local flora and fungi was evident from the moment we began our excursion. She shared fascinating insights about various mushroom and plant species, habitats, and the ecological roles they play, which deepened our appreciation for nature. What stood out was Diana’s approach – her passion for foraging, combined with her expert guidance and the freedom to explore, made for an amazing outing. I 100% recommend her excursions to anyone looking to deepen their understanding of mushrooms and plants!” — Pauline

